Novel Sensors for Food Inspection: Modelling, Fabrication...

Novel Sensors for Food Inspection: Modelling, Fabrication and Experimentation

Mohd Syaifudin Abdul Rahman, Subhas Chandra Mukhopadhyay, Pak-Lam Yu (auth.)
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This book addresses presents recent developments of novel planar inter digital sensors for food inspection. It covers the fundamentals of sensors, their design, modelling and simulations, fabrications, characterizations, experimental investigations and analyses. This book will be useful for the engineers and researchers especially higher undergraduate, postgraduate students as well as practitioners working on the development of Electromagnetic Sensors.

Kategori:
Tahun:
2014
Edisi:
1
Penerbit:
Springer International Publishing
Bahasa:
english
Halaman:
140
ISBN 10:
3319042742
ISBN 13:
9783319042749
Nama seri:
Smart Sensors, Measurement and Instrumentation 10
File:
PDF, 12.75 MB
IPFS:
CID , CID Blake2b
english, 2014
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